The best way to ensure a diverse nutrient profile and avoid food sensitivities from eating the same things over and over is to eat with the seasons.

Foods that are are in season are fresher and richer in nutrients because they are allowed to ripen before harvest.

Knowing what foods are in season from month to month can be tedious let alone knowing what to make with them.

So I’ve created the Seasonal Supper Club! Every month you will get recipes featuring foods that are in season for breakfast, lunch, dinner, and snack inspiration.

First, we cut out the crap. Get started with your Real Food Challenge.  Sign up below and you are all set.  Every month your seasonal recipes will be sent to your inbox.

For free:)

Real Food Challenge

7 Day, Whole-Food, Meal Plan & Prep Guide